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These delectable noodles will give you a taste of Japan in minutes

With Nissin Cup Noodles and its tasty range of far-flung flavours, your best snack yet is never more than a kettle boil away

6 mins read time  |  Written by Kayleigh Giles

When it comes to whipping up flavoursome food in a hurry, Japanese cooks have got it down to a fine art. And if you’re looking to bring that same fast Asian flair into your kitchen, it doesn’t get much better than Nissin Cup Noodles.

Invented in Japan in 1971, Cup Noodles were the world’s first instant noodles in a pot – and they’re still Japan’s best-loved instant noodles today! With so many lip-smacking flavours to choose from, including aromatic Peking duck and sukiyaki beef, it’s little wonder the rest of the world has caught on, too. As you tear back the foil on your noodles of choice, you’ll find your senses swiftly transported to one of Japan’s illustrious food markets, where sizzling woks and heavenly aromas are found on every corner!

Not only do the noodles, which come in soba and soup varieties, offer you the authentic taste of Japan, but they’ll take you from hungry to happy in just three minutes. So, whether you’re after a quick lunchtime snack or a tasty treat for when you’re on to go, get ready to dive fork-first into the culinary world of Japan with Nissin Cup Noodles.

Here are just some of the irresistible Cup Noodles you’re sure to love...

Nissin Cup Noodles - Soba

Made with inviting soba noodles, these Cup Noodles will give you the wonderfully intense flavours of a stir fry in minutes!

Classic

Classic, but certainly not ordinary, this popular pot combines irresistible yakisoba noodles with a mouth-watering sauce that’s loved all over Japan.

Teriyaki

A delicate, caramelised soy sauce infuses juicy shiitake mushrooms and succulent vegetables in this moreish pot that’s rich with sweet and savoury flavours.

Yakitori Chicken

A divine combination of grilled spring onions, chicken and an aromatic sauce, yakitori chicken might just become your new favourite.

Chilli

Carefully selected spices, chilli peppers and finely chopped vegetables make up this fiery combination that packs some real heat.

Sukiyaki Beef

Inspired by one of Japan’s most popular hotpot dishes, these comforting noodles are brought to life with a hearty beef sauce and crunchy vegetables.

Peking Duck

Made with tender duck meat, a sweet black bean sauce and vegetables, this wonderfully rich combination is a true celebration of China’s most treasured dish.

Nissin Cup Noodles - Soup

Packed with some serious flavour, these instant noodle soups are too good not to slurp!

Teriyaki Chicken

Go from hungry to heart-warmed in three minutes with this tempting blend of caramelised soy sauce and edamame beans.

Sukiyaki Beef

Take Japan’s favourite hotpot dish to a whole new level with this rich beef broth that’s mixed with traditional veggies.

Kaisen Seafood

This sensational creamy seafood chowder is bursting with flavour and has been loved by the Japanese for over 30 years.

Pork Tonkotsu

Find the soul of southern Japan in a single pot with this piquant broth that’s enriched with moreish pork, garlic and a hit of umami.