Wales is famed for producing quality lamb and beef, but the pork – or porc in Welsh – deserves its share of the spotlight too! Just as with lamb and beef, many porc farmers in Wales run small-scale, artisan enterprises and are blessed with tradition, knowledge and expertise that has been handed down over many generations to ensure a great product.
The animals, for instance, are generally raised in smaller herds to create a happier environment for them and they are matured for longer for a wonderful taste. So, ready to try it for yourself? Then enter now for your chance to win a luxury Porc Blasus hamper – the perfect introduction to the meat. Each hamper will be packed with an array of classic porc cuts that are ideal for cooking in a selection of tasty and wholesome dishes.
To find out more, including the different cuts available and the nutritional qualities of porc, plus a variety of inspirational recipes, click here
You’ll find the following in the luxury hamper:
1 x pork belly joint approx 1kg
1 x pork leg joint approx 1.5kg
1 x pork shoulder 1.5kg
2 x pork chops 400g
2 x pork steaks 380g
2 x pork tenderloin 350g
2 x pork medallions 380g
Welsh breakfast box:
1 x laverbread 200g
1 x black pudding 250g
6 x pork sausages
8 x dry cured short back bacon rashers 350g
1 x Tracklements Quintessential Brown Sauce 230ml
1 x Tracklements Proper Tomato Ketchup 230ml
To win this fantastic prize, simply answer the following question and then enter your details below. Closing date for entries is 11:59pm on 31 January 21.
Terms and conditions:
The promoter of this competition is Immediate Media Company Bristol Limited. The promotion is open to all residents of Wales, aged 18 years or older, except the Promoter’s employees or contractors and anyone connected with the promotion or their direct family members. Residents of other parts of the UK mainland will not be accepted as contenders in this competition. Closing date for entries is 11:59pm on 31 January 2021. See full terms and conditions.