Discover the unmistakable taste of Tanqueray London Dry Gin
Charles Tanqueray’s relentless pursuit of perfection led to him creating his London Dry gin in the 1830s. Today, it’s one of the most awarded gin brands in the world. Enjoy it simply with tonic and a wedge of lime or explore exciting gin cocktails with Tanqueray London Dry to infuse a bit of magnificence into your everyday. These recipes will get you started.
Gin basil smash
Mix up this bittersweet cocktail and then finish it off with some peppery basil – cocktail garnishes don’t always have to be fruit-based!
Ingredients
Method
Add the London Dry, lemon juice and sugar syrup to a cocktail shaker, then fill with ice. Shake well, then double strain into a rocks glass filled with ice. Garnish with a sprig of basil to serve.
Southside
Combine sweet and sour flavours, then add a lovely fresh edge with the mint garnish. The Southside is sure to be a hit with all your guests
Ingredients
Method
Add the London Dry, lemon juice and sugar syrup to a cocktail shaker, then fill with ice. Shake well, then double strain into a rocks glass filled with ice. Garnish with a spring of mint to serve.